How to roast a turkey breast (boneless) - What's In The Pan?
Recipe by: takestu2tango. This is a great way to utilize a turkey breast. We cooked it this evening, and it was plenty for our family of three. The spices were perfect, and the gravy was an excellent compliment. This was great and really easy to do. I have never made gravy before, but using this recipe it turned out good I did not use the half and half in my gravy, although I may try it in the future I made this tonight.
I have now made this seasoned roast turkey breast boneless recipe a few times and finally snagged a good photo of the finished product. With a household full of picky eaters including two that are vegetarian, it is nearly impossible to find one meal that makes everyone happy. Even trying to find one meat dish that the family will enjoy is next to impossible. In fact, there was absolutely nothing left of this boneless turkey after the most recent dinner.
Turkey has so much more to offer than just a side dish to mashed potatoes, stuffing, and gravy. The best way to roast a turkey breast is really pretty simple, and yes, it can take only 30 minutes to cook. I use the same technique to cook turkey breasts as I do when I roast a chicken. To add flavor, I add softened butter under the skin, so that as the turkey cooks, the butter melts into the meat. I cook the turkey breast with a bit of white wine added to the high rimmed baking sheet.